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Bringing up baby: food, nurture and childrearing at home and abroad

Osborne, Deirdre. 2004. 'Bringing up baby: food, nurture and childrearing at home and abroad'. In: Cooking Culture: Food and Consumption in the Nineteenth Century Institute of English Studies. University of London, United Kingdom. [Conference or Workshop Item]

No full text available

Item Type:

Conference or Workshop Item (Paper)

Departments, Centres and Research Units:

Theatre and Performance (TAP)

Dates:

DateEvent
2004["eprint_fieldopt_dates_date_type_shown" not defined]

Event Location:

University of London, United Kingdom

Item ID:

16339

Date Deposited:

18 Jan 2016 17:06

Last Modified:

03 Jul 2017 11:34

URI:

http://research.gold.ac.uk/id/eprint/16339

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