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Items Authored/Edited by
Murcott, A.
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1
.
Caplan, Pat
;
Keane, A.
;
Willetts, A.
and
Williams, J.
. 1998.
'Concepts of Healthy Eating: Approaches from a social science perspective.'.
In:
A. Murcott
, ed.
The Nation's Diet: the Social Science of Food Choice.
London and New York: Longman, pp. 168-182. ISBN 978-0582302853 [Book Section]
This list was generated on
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.