Chinese Food in Britain: Consumer Culture and Taste

Tamari, Tomoko and Featherstone, Mike. 2006. 'Chinese Food in Britain: Consumer Culture and Taste'. In: The 9th Symposium on Chinese Dietary Culture. Taihoku, Taiwan, Province of China. [Conference or Workshop Item]

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Item Type:

Conference or Workshop Item (Paper)

Departments, Centres and Research Units:

Sociology

Dates:

DateEvent
2006Published

Event Location:

Taihoku, Taiwan, Province of China

Item ID:

10776

Date Deposited:

20 Oct 2014 13:41

Last Modified:

29 Apr 2020 16:03

URI:

https://research.gold.ac.uk/id/eprint/10776

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