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Goldsmiths - University of London

Items Authored/Edited by Murcott, A.

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Caplan, Pat; Keane, A.; Willetts, A. and Williams, J.. 1998. 'Concepts of Healthy Eating: Approaches from a social science perspective.'. In: A. Murcott, ed. The Nation's Diet: the Social Science of Food Choice. London and New York: Longman, pp. 168-182. ISBN 978-0582302853 [Book Section]

This list was generated on Wed Oct 16 03:03:51 2019 BST.