Items where Division is "Sociology > Kitchen Research Unit"
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Jump to: Article | Artist's Book | Book Section | Conference or Workshop Item | Edited Book | Exhibition Catalogue | Film/Video | Show/Exhibition
Number of items at this level: 28.
Article
Donner, Henrike.
2008.
New Vegetarianism: Food, Gender and Neo-Liberal Regimes in Bengali Middle-Class Families.
South Asia: Journal of South Asian Studies, 31(1),
pp. 143-169.
ISSN 0085-6401
[Article]
Guggenheim, Michael.
2011.
The Proof Is In the Pudding. On 'Truth to Materials' in STS, Followed by an Attempt to Improve It.
Science Technology and Innovation Studies, 7(1),
pp. 65-86.
[Article]
Guggenheim, Michael and Cuch, Laura.
2018.
Encounter, create and eat the world: a meal (workshop).
EASST Review, 37(4),
pp. 31-33.
ISSN 1384-5160
[Article]
Roberdeau, Wood.
2017.
A Withdrawing Vital Material.
TAKE on art magazine, 3(1),
pp. 22-28.
[Article]
Voß, Jan Peter and Guggenheim, Michael.
2019.
Making Taste Public: Industrialized Orders of Sensing and the Democratic Potential of Experimental Eating.
Politics and Governance, 7(4),
pp. 224-236.
[Article]
Artist's Book
Book Section
Roberdeau, Wood.
2018.
After Baruchello: Agricultural Encounters in Contemporary Art.
In: Ben Stringer, ed.
Rurality Re-imagined: Villagers, Farmers, Wanderers and Wild Things.
Novato, California: ORO Editions/Applied Research & Design.
ISBN 978-1-940743-34-9
[Book Section]
Voss, Jan Peter; Guggenheim, Michael; Rigamonti, Nora; Haulsen, Aline and Söding, Max.
2023.
Provoking Taste: Experimenting With New Ways of Sensing.
In: Jan Peter Voss; Nora Rigamonti; Marcela Suárez and Jacob Watson, eds.
Sensing Collectives: Aesthetic and Political Practices Intertwined.
Bielefeld, Germany: transcript Verlag, pp. 199-218.
ISBN 9783837657456
[Book Section]
Conference or Workshop Item
Cuch, Laura.
2018.
'Spiritual Flavours: a visual project exploring food and faith in West London'.
In: Welcome to the Fake: Photography and the Politics of Authenticity. The Photographers Gallery, London, United Kingdom 14 July 2018.
[Conference or Workshop Item]
Edited Book
Bhattacharya, Bhaswati and Donner, Henrike, eds.
2020.
Globalising Everyday Consumption in India: History and Ethnography.
Abingdon: Routledge.
ISBN 9780367178529
[Edited Book]
Exhibition Catalogue
Donner, Henrike; Nicolescu, Gabriela and Santos, Dominique.
2016.
Austerity Bites: Food Stories from Lewisham.
[Exhibition Catalogue]
Film/Video
Show/Exhibition